Spice Rack Menu

Shrimp Pakora

Pieces of shrimp marinated in a blend of spices and deep fried

Dahi Wada

Fried lentil balls soaked in spiced date & tamarind yogurt sauce served cold

Samosa Chaat

Samosas topped with chickpeas & drizzled with yogurt and chutneys

Aloo Tikki Chaat

Pan‐fried potato cakes topped with chickpeas & drizzled with yogurt and chutneys

Kutchi Dabeli

Vegetable burger with sweet & spicy potato mix topped with onion and sweet garlic chutney

Tomato Soup

Fresh tomatoes blended with spices & a touch of heavy cream

Spinach Soup (Palak)

Vegetable broth, spinach, and mild Indian spices

Mulligatawny Soup

Lentils & tomatoes blended with aromatic herbs and spices

Paneer Tikka (Dry)

Paneer marinated in spices and grill in clay oven

Chilli Chicken-DRY

Batter-fried chicken coated in a garlic, soy chili sauce. Dry

Chilli Chicken-GRAVY

Batter-fried chicken coated in a garlic, soy chili sauce. Gravy

Bhindi Masala

Okra sautéed with dry spices & thick gravy with juicy pieces of tomato

Chole

Chickpeas cooked with dry spices & fresh herbs in a thick gravy with onion, tomato & capsicum

Veg Jalfrezi

Mixed vegetables cooked with chopped onions, peppers & tomatoes then lightly spiced

Navrathan Korma

Mixed fresh vegetables with raisins, & nuts simmered in a cream sauce laced with spices

Diwani Handi

Mixed vegetables in a spinach sauce with a touch of cream

Kaju Curry

Whole roasted cashews in a creamy spiced tomato sauce cooked with almond and cashew paste

Undhiyu

A preparation of vegetables and fenugreek dumplings cooked in an aromatic blend of spices

Vegetable Tikka Masala

A medley of vegetables cooked in special spices

Daal Makhani

Mixture of lentils cooked with fresh onion, tomato, and fresh cream

Daal Tadka

Mixture of lentils cooked in mild spices

Aloo Gobi

Potato cooked with fresh herbs & spices mixed with cauliflower

Aloo Mutter

Potato cooked with fresh herbs & spices mixed with peas

Aloo Dum

Stuffed potato cooked in a rich creamy sauce

Aloo Jeera

Diced potatoes, tempered with whole cumin, haldi, and spices

Aloo Palak

Potato cooked with fresh herbs & spices mixed with sautéed spinach

Egg Bhurji

Eggs with onion, tomato, ginger, garlic, green chili, and dry spices pan-fried till golden brown

Egg Kheema With Pav

A delicious and spicy dish made with eggs cooked with chilies, onions, tomatoes, and an array of spices

Egg Butter Masala

Hard boiled eggs cooked in rich and creamy sauce

Achari Chicken

Cubes of chicken marinated in yogurt & pickled spices

Chicken Curry

Boneless cubes of chicken cooked in a spiced curry sauce

Chicken Korma

Chicken cooked in a rich creamy gravy prepared with mild herbs and spices

Chicken Vindaloo

Chicken cooked in a tangy spicy sauce

Chicken Kadai

Pieces of boneless chicken in diced tomato and onion with herbs and spices

Dhaba (Highway) Chicken Curry

Simple and delicious Dhaba-style chicken curry

Palak Paneer

Cooked spinach combined with cubes of Indian cheese

Paneer Butter Masala

Cubes of paneer prepared in our special creamy sauce with almond and cashew nut powder

Paneer Jalfrezi

Cubes of Indian cheese cooked with chopped onions, peppers & tomatoes then lightly spiced

Paneer Lacha

Crumbled paneer cooked with ginger, garlic, onions & tomatoes garnished with chilies and capsicum

Paneer Makhani

Indian cheese cooked in creamy tomato sauce

Mutter Paneer

Peas with cubes of Indian cheese cooked in gravy made with a variety of unique herbs & spices

Paneer Mutter Methi Malai

Green peas cooked with fenugreek and khoya in a rich fragrant almond cream sauce

Paneer Angara

Paneer angara is an interesting side of the paneer and different from butter paneer and shahi paneer which has more taste and a better aroma

Mughlai Sahi Paneer

An exotic Mughlai dish made with paneer (Indian cheese) cooked in a rich cashew-almond sauce

Lamb Curry

Boneless cubes of lamb cooked in a traditional spiced curry sauce

Lamb Korma

Pieces of lamb cooked in a rich creamy gravy prepared with mild herbs and spices

Lamb Kadai

Cubes of lamb tossed with herbs, spices, bell peppers, and onions

Lamb Vindaloo

Minced lamb pieces in vinegar cooked in a hot spicy sauce

Lamb Sagwala

Boneless cubes of lamb simmered with spinach and a lot of blended spices

Lamb Achari

Lamb cooked in a traditional spiced curry sauce

Goat Kadai

Goat (with bone) with bell pepper, onion, fresh herbs, and spices cooked in kadai (a special pan)

Shrimp Tikka Masala

Shrimp cooked in creamy onion and tomato sauce

Shrimp Kadai

Shrimp cooked with tomato sauce, peppers & onions

Shrimp Makhani

Shrimp cooked in a creamy tomato based sauce

Shrimp Curry

Shrimp cooked in curry sauce

Lamb Biryani

Pieces of lamb cooked in aromatic spices, layered with a blanket of basmati rice

Goat Biryani

Pieces of goat cooked in aromatic spices, layered with a blanket of basmati rice

Shrimp Biryani

Shrimp cooked in aromatic spices, layered with a blanket of basmati rice

Paneer Biryani

A delicious and aromatic Indian rice entrée made using fragrant basmati rice, cubes of paneer

Tandoori Roti

Oven baked flatbread

Plain Paratha

Oven baked flatbread

Kheema Naan

Oven baked flatbread

Bullet Naan

Oven baked flatbread

Jeera Rice

Basmati rice flavored with whole jeera

Peas Pulao

Basmati rice cooked with green peas, cashews and aromatic spices

Chicken Fried Rice

Rice flavored with butter, onions, soy sauce & spices then pan-fried with chunks of chicken

Shrimp Fried Rice

Basmati rice flavored with butter, onions, soy sauce & spices then pan-fried with shrimp

Vegetable Fried Rice

Basmati rice flavored with butter, onions, soy sauce, spices, and mixed vegetables

Chai

Indian masala tea